Sriracha The Holy Sauce gluten-free, vegan chili sauce 300g

Ingredients: Chili paste (53%), garlic (8%), sugar, water, salt, acidity regulator: acetic acid (260), thickener: modified starch (1422) and xanthan gum (415), preservative: potassium sorbate (202), natural flavor, coloring: paprika extract (160c). Nutritional information: may contain traces of: wheat, soy, mustard, sesame seeds, celery, peanuts Place of origin: India